Rosso di Montalcino DOC

Martoccia

Vintage: 2018

Alcohol %: 14

Size: 0,75 L

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DESCRIPTION
Clean ruby red. Deep floral aroma with hints of spice and mint. Medium to full bodied, with nice acidy and balanced tannins.
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Stewed and grilled white and red meats, game, medium-aged cheeses, mushrooms, pasta with meat or spicy sauces, also excellent throughout the meal
Varietals
100% Sangiovese grosso
Vine
spurred cordon
Residual Sugar
0.50 g/l
Acidity
5.40 g/l
Refinement
Slavonian Oak Barrels & used French Allier Oak Barrique (225 Lt)
Winemaking
15/20 days fermentation + maceration in stainless steel vats of which 3 initial days cryomaceration - up to 9 months - 80% Slavonian oak barrels 30/40 hl + 20% Francesc Allier 225 L barrique
Provenienza: Tuscany
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