The Palamà Winery has been based in Cutrofiano, in Salento, since 1936. The wines are obtained from native Apulian vines grown in espalier or sapling: Negroamaro, Primitivo, Malvasia Nera, Malvasia Bianca and Verdeca, are vinified alone or in blend. Ninì and his family personally take care of the vineyards, harvesting and vinification. Since 1936, for three generations, the world of wine is and has been inextricably linked to the history of the Palamà family, a history rich in sacrifices, passion and success.